| | | |
Meat and edible meat offal | $1.28m | | |
Meat of swine; fresh, chilled or frozen | $1.17m | 541.63k | Weight in kilograms |
Meat of swine; fresh, chilled or frozen | $1.17m | 541.63k | Weight in kilograms |
Meat; of swine, n.e.c. in item no. 0203.2, frozen | $1.07m | 487.65k | Weight in kilograms |
Meat of bovine animals; frozen | $62.49k | 25.00k | Weight in kilograms |
Meat; of bovine animals, boneless cuts, frozen | $62.49k | 25.00k | Weight in kilograms |
Meat; of swine, carcasses and half-carcasses, frozen | $49.19k | 26.98k | Weight in kilograms |
Fat; pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked | $48.95k | 54.98k | Weight in kilograms |
Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked | $48.95k | 54.98k | Weight in kilograms |
Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen | $47.59k | 27.00k | Weight in kilograms |