| | | |
Meat, fish or crustaceans, molluscs or other aquatic invertebrates; preparations thereof | $33.44k | | |
Preparations of vegetables, fruit, nuts or other parts of plants | $32.79k | | |
Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs | $27.07k | 1.20k | Weight in kilograms |
Vegetables preparations n.e.c.; prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading no. 2006 | $22.72k | 3.29k | Weight in kilograms |
Fish preparations; caviar substitutes, prepared from fish eggs | $15.90k | 242.00 | Weight in kilograms |
Nuclear reactors, boilers, machinery and mechanical appliances; parts thereof | $12.63k | | |
Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen | $12.45k | 1.86k | Weight in kilograms |
Fruit and nuts, edible; peel of citrus fruit or melons | $12.22k | | |
Fish preparations; sardines, sardinella and brisling or sprats, prepared or preserved, whole or in pieces (but not minced) | $11.16k | 957.00 | Weight in kilograms |
Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen | $10.27k | 1.43k | Weight in kilograms |