| | | |
Fruit and nuts, edible; peel of citrus fruit or melons | $13.87k | | |
Fruit, dried, other than that of heading no. 0801 to 0806; mixtures of nuts or dried fruits of this chapter | $13.85k | 8.70k | Weight in kilograms |
Fruit, edible; apricots, dried | $12.44k | 7.60k | Weight in kilograms |
Onions, shallots, garlic, leeks and other alliaceous vegetables; fresh or chilled | $11.50k | 62.00k | Weight in kilograms |
Vegetables, alliaceous; onions and shallots, fresh or chilled | $11.50k | 62.00k | Weight in kilograms |
Vegetables and certain roots and tubers; edible | $11.50k | | |
Fruit, edible; prunes, dried | $1.09k | 400.00 | Weight in kilograms |
Nuts, edible; mixtures of nuts or dried fruits of chapter 08 | $324.00 | 700.00 | Weight in kilograms |
Fruit, edible; raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries, uncooked or cooked, whether or not containing added sugar or other sweetening matter | $20.00 | 1.000 | Weight in kilograms |
Fruit and nuts; uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter | $20.00 | 1.000 | Weight in kilograms |